Projects
Click here to report errors.
No comments on this item!
| Name: | Aflatoxin risk assessment, biological control options and interventions |
| Coordinating organisation: | International Institute of Tropical Agriculture |
| Description: | Goal: To improve food quality and child health in Benin by reducing aflatoxin contamination Purpose: To fill the knowledge gaps in preparation of implementation of biological control and management options to reduce aflatoxin risk Outputs: - To know the factors that influence Aspergillus flavus strains and toxin expression in different agro-ecozones |
| Budget (in &euro): | 1200000 |
| Start: | 2003-03-01 |
| End: | 2006-02-28 |
| Categories | |
| ARD-theme: | food technology & human nutrition health and nutrition food and nutrition policies food processing |
| Target country: | Benin Nigeria |
| Activity: | research |
| Registered related items | |
| Donor organisations: | 1 |
| Participating organisations: | 5 |
| Programmes funding: | 1 |
| Last editing: | 2006-08-04 14:26:29 |